Dinner at Home
While You Wait
Zacs bakehouse sourdough£4.50
Butter & tapenade
Carrot Hummus£6.00
confit garlic, dukkha, veggies & focaccia crisps
Olives£3
Starters
Malay laksa curry soup£6.75
rice noodles, soft egg, spring onion
Seasonal soup£6.75
Roasted winter roots, barley, walnut pesto
Hot smoked Salmon£7.75
Braised leeks, cucumber, dill, shallot pickle, horseradish, rye bread
Asian duck salad£7.95
Mango, ginger, mint, peanut, tamarind and soy dressing
Kedgeree risotto£8.50
Curried smoked haddock, egg, spring onion, coriander
Roasted butternut squash£7.75
Candied walnuts, ricotta, sultana & date, brown butter
Seasonal super salad£6.95
Sundried tofu mayo, add chicken or shrimp £2.75
Aubergine miso “steak”£6.50
Pickled mushroom, Asian vinaigrette
Pork & Ham hock rillette£8.00
House Pickles, toast
Sharing Mezze plate for 2 or 1 as a main£13.75
Poponcini pepper, pickled chili, hummus, marinated artichoke, veggie Kibbeh, grilled halloumi & pitta
Mains
Home beef burger£13.75
Dubliner cheddar, red onion marmalade, fries & salad
Breadcrumbed cod fingers£13.75
Cumin peas, curry mayo, salad, turmeric fries
Pumpkin ravioli£13.50
Chestnut, brown butter & crispy sage
Cauliflower & chickpea Korma£13.50
Served with brown rice pilaf
Pot roast chicken£16.25
Onion, pancetta, chestnuts, lentils, wholegrain mustard cream
Pan fried Hake£17.95
Gnocchi, artichoke, fennel, hazelnut and parsley pesto
Persian Braised Beef£17.50
Fig, pomegranate, butter beans, pine nuts & preserved lemon gremolata
Quinoa & chickpea Burger£12.50
Tomato, baby gem, kimchi slaw, fries
35 day dry aged ribeye£25.95
Portobello mushrooms, red onion, herb roast tomatoes, parmesan & truffle fries
Sides
Fries£3.75
Super Salad£3.75
Mash£3.75
Brown rice Pilaf£3.75
Sweet Potato Fries£3.75
Seasonal organic veggies£3.75
Items on menu subject to Change and Availablity – Menu Last Updated: 16/01/2019